Bvlgari Dolci has unveiled three new fragrances for Spring 2026. Each fragrance features spring-like flavors such as lemon, strawberry, and elderflower, expressing vibrant scents, colors, and a sense of transparency. The collection will be available at four stores in Japan, including Bvlgari Dolci on the 9th floor of the Bvlgari Ginza Tower, as well as the official online shop.
A seasonal collection celebrating the arrival of a vibrant spring has arrived.
Bvlgari Dolci has unveiled its Spring 2026 seasonal collection. The theme is the arrival of spring in Italy, expressing vibrant scents, colors, and transparency through fruits, lemons, strawberries, and elderflowers. The new collection includes chocolate gems by Bvlgari Dolci's maître chocolatier, Gianluca Fusto, and tortinos and tavolettas created by Bvlgari Dolci artisans in Japan, who combine passion and exquisite skill.
[Stores that carry this product]
・Bulgari Ginza Tower 9F "Bulgari Dolci"
・Bulgari Il Cioccolato, B1F, Matsuya Ginza
・Bulgari Osaka Cafe, 5th floor, Hankyu Umeda
- Bulgari Hotel Tokyo: "Bulgari Dolci (Only Chocolate Gems "Strawberry Elderflower" is available)"
Official online shop:https://gourmet.bulgari.com
Seasonal Chocolate Gems "Strawberry Elderflower"
The new limited-edition Chocolate Gems flavor is a captivating two-layered treat celebrating the arrival of spring in Italy, featuring strawberries and elderflower. With each bite, the smooth gelatin melts in your mouth, followed by the clear sweetness of strawberries, and then a subtle hint of tartness. The elderflower ganache offers a delicate interplay of floral elegance, a hint of herbal bitterness, and a honey-like sweetness, all subtly expressing the arrival of spring in Italy.
Seasonal Tavoletta "Lemon Elderflower Almond"
Like Chocolate Gems, Tavoletta chocolate bars are made with carefully selected cocoa and high-quality ingredients. The new flavor is a light, spring-like taste, a blend of elderflower aroma and the refreshing acidity of lemon. The lemon confit, along with the crumble, creates a light texture, while the nutty aroma of almonds adds depth and warmth to the elderflower-infused white chocolate.
Seasonal Tortino "Strawberry Elderflower"
Tortino, meaning "small tart" in Italian, has created a new creation: a mini white chocolate cake that encapsulates the joy of spring, layering strawberry and elderflower ganache with a light lemon-flavored sponge cake. When you break open the white chocolate, the aroma of elderflower rises, and a refreshing tartness spreads along with the soft texture of the lemon-flavored sponge. The strawberry ganache melts in your mouth, brimming with sweet and tart fruitiness, and together with the layers, it creates a blissful moment that leaves a lasting impression of spring.
